Thanksgiving Catering
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The Restaurant
Restaurateur Paul Bailey has created an inviting space for your casual contemporary dining experience. The Dining Room is carefully curated from its warm textural details, eye catching art and gold lighting fixtures. The restaurant offers a multi level spin on its culinary masterpieces for those looking for seated table service or a place at our full service bar serving craft cocktails and an extensive wine list featuring offerings from boutique vineyards around the world.
The Dining room offers a seasonal menu and ever changing daily specials. All dishes are sourced with local purveyors for seafood, meat, and poultry. No expense is spared to ensure that every dish is prepared with the freshest and highest quality ingredients. We are not satisfied unless your evening with us remains a memorable experience. To meet this commitment the Chef addresses the unique needs of each guest. Our goal is to ensure you feel and taste the passion in our cuisine as you dine with us.